The global slowdown from the COVID-19 pandemic has not curbed rising levels of greenhouse gases, said the World Meteorological Organization in releasing its latest . Carbon dioxide levels have pushed passed another record threshold, after rising in 2019 at a rate faster than the average for the last 10 years.
Every day more than 1 billion meals are left uneaten. From a food security perspective, this mountain of discarded food is problematic. But it creates other problems as well. As it decomposes in landfills, rotting food releases enough methane to make it one of the major drivers of planet-warming greenhouse gas emissions.
Pregnancy and childbirth have become a ¡°new fault line in the global climate crisis¡± as extreme heat worsens, the head of the UN climate action body (UNFCCC) warned on Monday, calling for maternal and newborn health to be built into countries¡¯ climate plans.
From climate finance to ocean stewardship, Pacific countries are developing solutions rooted in local priorities and built to last.